Maine Chef on Food Network Show Chopped

PORTLAND - A Maine chef is in the final round of Chopped Champions, a cooking contest on the Food Network.
Rob Evans is the owner of Duckfat Restaurant in Portland and will compete tonight against three other chefs for the title of grand champion. 
 
Along with winning, the top chef will receive a hefty $50,000.00.  The contest consists of contestants receiving mystery baskets, and all chefs must use every single item that basket throws at them. 
 
The show airs tonight at 10 p.m. on the Food Network.
Andrew Scheinthal

Weekend Anchor/Reporter
[email protected]

Andrew joined the WVII ABC 7 and WFVX FOX 22 News team in June of 2012. Since a young child he always wanted to pursue a career in Broadcast Journalism, and is honored to start his journey in Eastern Maine. He enjoys nothing more than meeting the members of the community and sharing their stories with our viewers.

Raised in Houston, Texas, Andrew graduated from Suffolk University located in Boston, Massachusetts where he majored in Communications. Before moving up to the Pine Tree State, Andrew was a student reporter for The Morning Show on New England Cable News (NECN).

When not in the newsroom, Andrew enjoys volunteering at the Bangor Humane Society. You can see him there at least once a week interacting with many of the dogs. He also enjoys cooking, reading, watching his favorite movies, and going to the gym.

Make sure to say hi when you see him on the streets, and mention Finding Nemo (his favorite movie) if you want some brownie points!

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